Cooking
May 18, 2022
Hi Everyone, NOTES: ** We had a couple of really good sonic booms yesterday. I...
May 12, 2022
Hi Everyone, NOTES: ** I was reading an article about things that are already in...
May 06, 2022
Hi Everyone, NOTES: ** The state of Utah is experiencing a drought (along with a...
May 03, 2022
Dehydrated vs. Freeze-dried Chicken: How to Make the Best Chicken and Not Jerky For years,...
April 27, 2022
Hi Everyone, NOTES: * H.W. called me last week about a can of flour she...
April 20, 2022
Hi Everyone, NOTES: TEST TIME I saw this PREPAREDNESS TEST and thought it offered some...
April 13, 2022
Hi Everyone, NOTES: * Gardening is underway. Here is a great link to Utah State...
April 06, 2022
Hi Everyone, NOTES: Last year I invested in a bunch of these: Gardzen 20-Pack 7...
April 04, 2022
25-Year Shelf-Stable Super-Food Hits & Misses This process is very simple. I had harvested lemons...
March 30, 2022
Hi Everyone, NOTES: * I went on an internet tangent and found a bunch of...
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